Red Dragon Fruit White Flesh

The red-fleshed white Pitahaya/Dragon Fruit, scientifically known as Hylocereus undatus, is an exotic and visually stunning fruit that captivates the senses. This tropical fruit boasts a unique and eye-catching appearance that sets it apart from other varieties of pitahaya. Its exterior is covered in scales in vibrant shades of pink and green, giving it an extravagant and mysterious look. Upon cutting open the red-fleshed white pitahaya, its white, smooth, and delicate pulp is revealed, speckled with small edible black seeds. The pulp has a texture similar to that of kiwi and offers a sweet and refreshing flavor with a slight hint of acidity. Its subtle and floral aroma perfectly complements its delightful taste. In addition to its visual appeal and delicious flavor, the red-fleshed white pitahaya is a nutrient-rich fruit. It is an excellent source of vitamin C, antioxidants, and fiber, making it a healthy choice to incorporate into one’s diet. It is also attributed with beneficial properties for digestion and the immune system.