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people are viewing this product right now.Malanga de México refers to a type of root vegetable commonly grown in Mexico. It has a starchy, nutty flavor and creamy texture when cooked. It’s used in various traditional Mexican dishes, such as fritters, soups, chips, and even desserts. Malanga is nutritious, containing dietary fiber, vitamins, and minerals. It’s found in local markets and adds a distinct element to Mexican cuisine.
Term (FOB): Origin
FOODTRADER PRODUCT ID: 15629
DATE MODIFIED: August 19, 2024 at 11:07 AM
MODIFIED BY: FOODTRADER.BIZ
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