Dragon Fruit Red Pulp

Red dragon fruit with red flesh is a tropical fruit known for its striking appearance with bright red/magenta skin and green scales. It has a sweet and tangy taste, similar to kiwi, and contains essential nutrients, antioxidants, and fiber. The fruit is versatile and can be eaten fresh, added to salads, smoothies, or desserts. It thrives in warm climates and grows as a vine-like cactus. Red dragon fruit has gained popularity for its unique flavor and reported health benefits.