Frozen cassava sticks are a convenient snack made from cassava (yuca). They can be prepared by baking (at 425°F for 20-25 minutes), deep frying (at 350°F for 5-7 minutes), or air frying (at 400°F for 15-20 minutes). Serve them with dipping sauces like garlic aioli or ketchup. They’re gluten-free and can be seasoned for extra flavor!
Product Origin: Colombia
Brix (sugar content): N/A
Weight per Unit: 110 grams - 20 kg
Unit type: Box
Pieces per Unit: 6-12
Units per Pallet: 120
Units per Container (FCL): 2520
Pallets per Container: 21
Origin: Peru Brix (sugar content): N/A Weight per Unit: 24 kg Unit typ...
Origin: Peru
Brix (sugar content): N/A
Weight per Unit: 24 kg
Unit type: Box
Pieces per Unit: 24
Units per Pallet: 60 boxes
Units per Container (FCL): 1200
Pallets per Container: 20
Weight per pack: 1kg per pack
Amount of packs: 24 packs per box
Shelf Life: 12 months
Product Origin: Colombia
Brix (sugar content): N/A
Weight per Unit: 110 grams - 20 kg
Unit type: Box
Pieces per Unit: 6-12
Units per Pallet: 120
Units per Container (FCL): 2520
Pallets per Container: 21
Origin: Mexico
Brix (sugar content): 13+
Weight per Unit: 30 pounds
Unit type: BOX, BIB etc.
Pieces per Unit: N/A
Units per Pallet: 100 boxes
Units per Container (FCL): 2000
Pallets per Container: 20
IQF: Individually quick frozen whole fruit and segment cuts
Solid packs: Whole, sliced, diced, or pureed Unsweetened, sweetened or stabilized options
Packaging options include pails, bag in box (BIB), and drums
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