Conventional Fresh Ginger Peru

Conventional Fresh Ginger Industrial Grade is grown in tropical and subtropical climates around the world. The ginger rhizomes are harvested when they are mature, but before they begin to flower. The rhizomes are then washed, peeled, and sliced. The slices are then dried or frozen for storage and transport.

Conventional ginger industrial grade is a good source of fiber, potassium, and manganese. It also contains small amounts of other vitamins and minerals. Ginger has been shown to have a number of health benefits, including reducing nausea and vomiting, improving digestion, and relieving pain.