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people are viewing this product right now.Frozen Yuca / Cassava Consumption Options: Cooked or boiled cassava, Fried cassava, Ground for enyucados, caribañolas o afines, Either way it requires pre-cooking for 15 to 30 minutes in boiling water or hot oil above 400oF in case of split chunks for french fries.
Shelf Life: One year after frozen at -15oC
Condition of Storage: The cold chain must be maintained,Warehouse temperature -15oC or +5oF The cold chain must not be broken. Keep freezing until before consumption
Term (FOB): Cnf
FOB Location: North East
FOODTRADER PRODUCT ID: 5105
DATE MODIFIED: October 24, 2024 at 11:01 AM
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