IQF Snow Peas Guatemala

Frozen snow peas are young, flat edible pods from the pea plant. They’re blanched and frozen to retain their crunch and flavor. These peas are versatile, used in stir-fries, salads, and more. They’re low in calories and offer vitamins, minerals, and fiber. To cook, avoid overcooking to maintain their crispness. Store in the freezer and use in various dishes for added texture and taste.