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Green Plantain Tostones Costa Rica (Tierra Buena)
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To make green plantain tostones, peel and slice green plantains into 1-inch thick pieces. Fry them in hot oil for about 3-4 minutes until golden, then drain. Flatten the fried slices and fry again for another 2-3 minutes until crispy. Season with salt and serve warm, optionally with dipping sauces. Enjoy!
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