Diriá Coffee Gourmet Process is a premium Costa Rican coffee sourced directly from the renowned “Blue Zone” of the Nicoya Peninsula. Grown in nutrient-rich soils and crafted under strict quality standards, this gourmet selection is tailored for international markets seeking an authentic, high-quality experience.

Flavor Profile: A sophisticated and comforting cup featuring distinct, rich notes of toasted nuts and sweet almonds, beautifully balanced by a smooth, deep chocolate finish and a well-rounded body. Packaged in 12.31 oz (350g) bags designed to preserve maximum aroma and freshness during transit and distribution.